Pectin - Structural properties and variation
3 important questions on Pectin - Structural properties and variation
Pectin can have a substitution, of which molecule?
Methylesters.
Low methyl esterification (LM) < 50%
High methyl esterification (HM) > 50%
Low methyl esterification (LM) < 50%
High methyl esterification (HM) > 50%
Pectin consists of 3 regions, which?
Rhamnogalaturonan region I, homo(poly)galacturonan region, rhamnogalacturonan region II
What are the monosaccharides in pectin?
Galacturonic acid, rhamnose and arabinose
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